Category: Know Your Cuts

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Shin Shank Redemption

The beef shank has a reputation for being dry and tough. And that’s too bad. It's time the shin received it's redemption. When cooked properly, it can be a hearty, healthy, mineral rich meal. This is one of those cuts that all you need is time and patience to prepare.  Sound, familiar?

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It’s That Time of Year! Know Your Kosher Cuts.

I’m often asked about the difference between Kosher and non-Kosher cuts of beef... are they better tasting? better quality? simply different parts of the carcass? Here are a few answers to these questions, and then I want to talk about the best lean cuts of Kosher beef and how to prepare them.