Explore Our Online Certificate Courses

Flexible. Practical. Comprehensive.

Whether you're new to the meat industry, changing careers, or training your team, our courses deliver practical, hands-on skills you can apply immediately.

New Courses — Available Now

🇯🇵 Specialty Certificate
Japanese Wagyu Certificate Course
The only U.S. certificate program built on authentic Japanese cutting footage. 3 courses · 10 modules · 3.5 hours of video · certificate exam. Developed with J-LEC.
$279
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🇲🇽 En Español
Range® Meat Clerk Certificate — Español
La programa completo Range® Meat Clerk Certificate en español. 16 cursos cubriendo res, cerdo, cordero y pollo. Más de 100 insignias de competencia.
$179
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🇲🇽 En Español
Range® Meat Cutter Beef Certificate — Español
Aprenda a cortar un costado completo de res en español. 16 lecciones · 44 videos de corte · 51 insignias de competencia. Incluye IMPS, rendimiento de canal y más.
$319
Learn More & Enroll
A smiling man wearing a black shirt and apron stands with arms crossed inside a butcher shop, with shelves of meat and deli items behind him.

RANGE® MEAT CLERK CERTIFICATE PROGRAM

Teacher: Kari Underly

The online Range® Meat Clerk Certificate program is made up of 16 courses designed to give you the tools and confidence to provide your customer with a great experience at the meat case. We cover beef, pork, lamb, and chicken.

$179 Includes: 3 Courses
Meat Essentials Certificate
Cuts & Features Certificate
Cooking Methods & Preparation Tips Certificate

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A person slicing raw meat on a wooden cutting board surrounded by tomatoes, onion, garlic, bay leaf, and various condiments in glass bottles on a black wooden table.

RANGE® MEAT CUTTER CERTIFICATE PROGRAM

Teacher: Kari Underly

The online Range® Meat Cutter certificate program is made up of 23 engaging and interactive meat cutting lessons designed to enable students to succeed in the meat business. Included are over 10 hours of lively, instructional cutting videos. We cover poultry, lamb, pork and chicken.

$ 449 Includes: 4 Courses
Poultry Certificate
Lamb Certificate
Pork Certificate
Beef Certificate

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A raw T-bone steak with salt being sprinkled on it, garlic cloves, and herbs on a wooden table.

RANGE® MEAT BUNDLE CERTIFICATE PROGRAM

Teacher: Kari Underly

The Range® Meat Clerk Certificate includes 16 courses in three sections, focused on customer service at the meat case.
The Range® Meat Cutter Certificate offers 23 lessons and 10+ hours of video, covering cutting techniques for poultry, lamb, pork, and beef.

$549 Includes: 7 Courses
Meat Essentials Certificate
Cuts & Features Certificate
Cooking Methods & Preparation Tips Certificate
Poultry Certificate
Lamb Certificate
Pork Certificate
Beef Certificate

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Meat Cutter Certificate Courses

Person in apron with arms crossed behind a large raw beef roast on a wooden cutting board, surrounded by spices, garlic, and kitchen utensils.

Range® Meat Cutter Beef Certificate

This is part of:
Range® Meat Bundle (includes Clerk & Cutter Certificates)
Range® Meat Cutter Certificate

$319 Includes:

Lessons: 16
Instructional Videos: 44
Competency Badges: 51
Certificate of Completion: 1
Duration: 10 to 12 hours
Level: Intermediate

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Raw chicken parts including chicken breast, thighs, drumsticks, and a breaded chicken patty on a white surface.

Range® Meat Cutter Poultry Certificate

This is part of:
Range® Meat Bundle (includes Clerk & Cutter Certificates)
Range® Meat Cutter Certificate

$39 Includes:

Lessons: 4
Instructional Videos: 12
Competency Badges: 30
Certificate of Completion: 1
Duration: 3 to 5 hours
Level: Intermediate

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Three raw lamb chops on parchment paper on a wooden surface.

Range® Meat Cutter Lamb Certificate

This is part of:
Range® Meat Bundle (includes Clerk & Cutter)
Range® Meat Cutter Certificate

$99 Includes:

Lessons: 6
Instructional Videos: 12
Competency Badges: 22
Certificate of Completion: 1
Duration: 6 to 8 hours
Level: Intermediate

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A person holding a raw pork spare rib rack over a wooden surface.

Range® Meat Cutter Pork Certificate

This is part of:
Range® Meat Bundle (includes Clerk & Cutter Certificates)
Range® Meat Cutter Certificate

$119 Includes:

Lessons: 5
Instructional Videos: 19
Competency Badges: 37
Certificate of Completion: 1
Duration: 7 to 8 hours
Level: Intermediate

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